Organic couscous 500 gr Holy Monastery of Agios Dionysios. Kush Kush is a superfood used by many.
Organic couscous 500 gr Holy Monastery of Agios Dionysios
Out of Stock4,50 €
Description
Organic couscous 500 gr Holy Monastery of Agios Dionysios
The Cous Cous is one superfood used in many countries as a main accompaniment to any dish.
Ingredients Semolina, Durum Wheat Flour and Water.
Couscous is a coarse semolina which is soaked in water, rolled in flour and left to dry in the sun, in its traditional preparation. It is then sieved and stored.
It is used as a garnish for various meats, just like rice, for grilled vegetables, for fish. It is also filled with vegetables such as tomatoes, peppers, etc.
It is added to meat soups and other soups, to legumes, to salads, the African tabouli is made with couscous instead of oatmeal.
With milk it is a very nutritious breakfast, while when it coexists with sugar, dried fruits and nuts, rose water and butter it becomes a special dessert.
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More information
Weight | 0,700 kg |
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Dimensions | 3x5x15 cm |